Spicy Baked Pears
Dessert
Serves 4
1 fruit carb
Ingredients:
- 4 small pears
- ½ tsp ground cloves
- Olive oil spray
- 1 tsp ground cinnamon
- 1 tbsp castor sugar
Directions:
- Peel and core the pears then cut into quarters.
- Place in a baking pan lined with baking paper. Spray with oil. Sprinkle pears with sugar and spices then toss evenly to coat.
- Bake in a moderate oven 180C for 20 to 30 minutes or until pears are lightly golden.
- Serve with a dollop of natural low fat yoghurt.
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